Our Story


When we found out we were going to become parents, we became obsessed with finding the best possible nutrition for both mom and baby. But as we dug in, we realized the market had largely ignored the specific, daily nutritional needs of mothers-to-be. We saw that pregnant women were consistently forced to choose between two frustrating alternatives: standard, hyper-optimized sports bars or generic snack bars.

Anyone who has experienced pregnancy knows that your body, and your palate, changes drastically. Standard protein bars are often built in a race to maximize protein, relying on heavy processing and chalky texturizers. They completely ignore a pregnant woman's heightened sensory sensitivities, food aversions, and morning sickness. On the other hand, traditional natural snack bars lack the targeted, clinical dosages needed to actually address trimester-specific challenges.

That is exactly why KAIDO Nutrition was born. We completely rejected the "protein-at-all-costs" mentality that so often ruins flavor and texture. Instead, we built our bars on clean, whole-food bases like oats, dates, and nut butters.

Our mission is to provide an evolving ecosystem of support that addresses your physical discomforts and your baby's developmental milestones exactly when you need them most, without ever feeling like you are eating a clinical experiment.

Because supporting your growing baby shouldn't mean sacrificing your own comfort or enjoyment.

What We Stand For


Scientific, Not Sterile


Pregnancy can be an overwhelming journey where every choice feels heavy, and we believe you deserve to feel deeply cared for and safe. While our products are rigorously researched and scientifically backed to provide maternal nutrients, they must never feel like a clinical experiment.

Trimester-Specific Support


Your body and your baby change drastically from month to month, and your nutrition should keep up. Where other brands simply offer a single, static snack for the general public, KAIDO delivers an evolving ecosystem of support. We are here to meet you exactly where you are in your pregnancy journey.

Rejecting "Protein-At-All-Costs"


Eating for two shouldn't mean forcing down chalky, heavily processed snacks. We completely reject the "protein-at-all-costs" mentality that ruins flavor and texture. Instead, we opt for clean, whole-food bases. You deserve a nutritional bar that actually tastes good and brings you comfort.

Letter From Founder


The moment I learned I was going to become a father, I wanted to do everything I could to support my wife, Courtney, as she undertook this immense responsibility. As the household cook, I dove into researching what ingredients would best aid her pregnancy. What I quickly realized was that for all the spinach, lentils, or salmon I could prepare, the reality of pregnancy aversions meant she wanted none of it (some days, only Mac & Cheese would do).

Just to make sure she was eating something, we were left staring at the nutrition aisle. Unfortunately, the options we tried were focused on heavy doses of protein and relied on chalky texturizers , completely ignoring a pregnant woman's specific digestive issues.

That is exactly why KAIDO Nutrition was born. Courtney and I wanted to build a brand that treats expecting mothers as whole people, not just "incubators" who need to choke down nutrients.

While we can't solve every pregnancy craving, we hope that KAIDO can deliver aid, especially in those moments when you're running between doctor's appointments and just haven't had the time to think about what to eat.

Jamie Clark

Jamie Clark

The Co-Founder

Jamie Clark
Jamie Clark